Chicken and Broccoli Crock Pot Style!
Can I just tell you how much I love my Crock? Just in case you didn’t know, I am sort of obsessed with my Crock Pot! The stainless steal look with its black curves.. oh my!!
OK, back to the point, so, it was a week day, I just had a Mommy and Milly day and I didn’t really feel like cooking. While my daughter was napping, I went on a pintrest hunt for some slow cooker ideas. I wanted to use up some veggies and chicken we had in the fridge from earlier in the week. I scoured my cabinets and found a beef and broccoli packet and decided that was going to be my “secret” ingredient. Who needs Chinese take out when you have the crock?
What you will need:
Beef and Broccoli Packet
Sugar Snap Peas
2 tbsp. Olive Oil
2 tbsp. Soy Sauce
1 tbsp. Brown Sugar
3/4 cup water
A few pours of Trader Joe’s Gyoza Sauce
(If you want to go crazy, add some peanut butter)
Easy Crock Time:
Throw in all of your ingredients and set on Low. Cook for 3-4 hours and let the Crock do its magic! Serve with Rice, Quinoa or Cous Cous and you are all set! This is such an easy weeknight meal. Yumm!
Here it is simmering in the crock:
A shot of dinner just before I devoured it!
The Crock Pot is perfect for a weeknight meal and I try to do an easy-peasy dish at least once a week! I will be sure to post more Crock Pot ideas featured in the Tasty Tuesday section for your reading and cooking pleasure! Happy Tasty Tuesday to you!